Sprout is a health-enhancing property.

  • An activity on sprouts was initiated in the kindergarten on Wednesday (01.11.2023) to enlighten the benefits of sprouts amongst the children.
  • The fiber in sprouted moong dal helps to regulate blood sugar levels. 
  • Moong dal is an excellent source of vitamins and minerals such as folate, Magnesium, Potassium and vitamin –c. 
  • Moong dal aids smooth digestion and contain 100 times more glucoraphanin an enzyme that shields the cells from cancer causing agent.